fall salad, brussels sprouts, pumpkin, pomegranate

Life is going along here on the farm. Garden beds are mostly at rest, thirteen hens are laying about 6 eggs PER WEEK- need to work on that. I had to actually buy a dozen at the store- ouch. We are working on breeding Shirley our yearling goat. I’m so not getting any idea of when she’s in heat despite numerous youtube videos on said subject- followed by actual mating. wow. I seriously just want to get our own buck… hint hint:) I mean a critical point of having these darlings was to get milk if I remember correctly. And we can’t do that without babies!

But let’s move on…I’m not so chatty today.

fall salad brussel sprouts pomegranate-5I served this salad with a meal of slow cooked lamb and red rice. It’s similar to a fall salad from 2012 with feta and I used the same maple vinaigrette.

We have several brussel sprout plants with varying sizes of sprouts. I’ve been enjoying cutting them up finely and frying in a little olive oil. Less cooking time and more flavor.

fall salad brussel sprouts pomegranate

We also had a good harvest of sugar pumpkins and they are making regular appearances in breads, muffins, cakes and smoothies AND salads.

pumpkinI’ll bake one up for 45 minutes or so at 375°, peel it, cut it and store it in the fridge and use it for all the aforementioned. I also rinse the seeds, salt them and stick them in the oven too. Then I basically nibble on like all of them in one sitting. They are tasty enough but mostly orally addictive.

pumpkin-2

I’ll also interchange it with this red kuri squash- I got turned onto it in Germany. It’s like their pumpkin from what I could tell- as you can see we are enjoying delicata’s and spaghetti squash as well as a few sucrine du berry at the forefront of the photo below

cider pressing 2014-2It was a nice starter and easy if you have your mise on place set up ahead of time.

fall salad brussel sprouts pomegranate-2I fried the cubed pumpkin up in coconut oil on a crepe pan (sort of non stick). Had my sprouts ready, some pumpkin seeds (bought and roasted) and a splash of corn salad (mache) from the garden… wish I had more. And of course those sweet, juicy ruby beauties. LOVE pomegranates.

fall salad brussel sprouts pomegranate-3And for your smiling pleasure- Otis has a couple new friends. One very big and one very small.

Oliver, Balen, Otis Oliver, Balen, Otis-9 Oliver, Balen, Otis-8 Oliver, Balen, Otis-7 Oliver, Balen, Otis-6 Oliver, Balen, Otis-5 Oliver, Balen, Otis-4 Oliver, Balen, Otis-3 playing dogsOtis is hoping these two four leggers will be moving in with their people to our rental cabin:)

Happy continuing Fall…

Valentines… bath,duck and kumquats

Valentines… bath,duck and kumquats

Ok not the rubber kind and it was the car that got the bath. Happy Valentine’s day honey. Right? What do we get for our loving husbands? Mine isn’t into power tools but how about washing and vacuuming the car, I thought. It was my first car wash in Germany. I was returning from dropping Chloe off at school.. which on a side note is so totally American. These kids here are trained young for church, getting themselves around, and crossing streets only when the green guy flashes. We see 5 year olds out there rain, sun, snow walking to school. They’ve got backpacks as big as their little bodies and until they leave home at 18, they are independent. It’s great. But you have to start straight away. Like with church. My choir did a couple songs for the kids service today and these kids start so young going to church. It is just something you do on Sundays. You start them before they realize they have choices.  It’s not like a “hmm… should we go to church today?” It’s just what you do. By the time they hit puberty it’s part of a structure that just is. I’m not religious per se so it’s not about going to church… but the principal of training, ya know?

You can read further about my car wash experience down below. It was pretty funny. But now here are a couple ideas for a lovely Valentine’s Day meal or weekend dinner.

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