The final installment of new york city Feb 2014. I’m literally regurgitating (i mean that in a good way) the final long and productive day of tromping ten hours from mid town to Brooklyn and back with a few trains in the middle. You saw this one before- the day started with a little snow.
I arrived into JFK in pretty good shape. I stay hydrated with water and emergen-C’s and put lotion on my hands and face about every hour to combat the plane air sucking the life and elasticity out of my skin. Our section was so open it really lent itself to a relaxed flight. People= energy. Few people=calm. I’m sure the flight crew enjoyed the break too. My only complaint was I didn’t start Tinker Tailor Soldier Spy early enough to be finished before the “entertainment portion of our flight” switched off. Damn you flight attendant lady. This is a very confusing movie. Not one to be watched on a 5×5 screen with poor sound quality. And missing the last fifteen? minutes didn’t help. It’s on the rental que!
A long rainy traffic filled hour later I arrived at my big kid’s apt. We ordered in and relaxed. Talked about life and the next few days. I enjoyed the fact that these days ahead were going to unfold. No big agenda’s or script to follow.
I woke up my first full day here imagining what it would be like to wake up in this city everyday. Such an array of so many really different people with such vast cultural and economic diversity. So many thoughts traveling through so many minds every morning before millions of feet hit the floor.
My thoughts started about 4.30am. I actually try to stay on an early track for these short trips to ease the transition back. I walked out the door about 10am and started at the bottom of Broadway (downtown) and made my way to Madison Square Garden. The day went a little something like this…
We all know how many hundreds/thousands of food stands are on the streets here. I love them all.
But this cupcake one deserved a snap shot
These got me thinking, “I would like to have something sweet now”… O’s line following a meal. So I just happened to pass this great specialty food store you might have heard of and got myself a chocolate chip crumb cake with a fantastic proportion of crumb to cake. Like a lot of crumb. Good crumb I might add.