goat kids on the move!

It’s a sweet time on the farm when the kids are due. Anticipation, nervousness, excitement join to form a feeling that sort of keeps you on edge, and a little bit holding your breath and not realizing it. I actually start looking at photos of baby goats from the previous year. I’m constantly in the barn monitoring (but not sleeping there like some with many, many goats) I check the kidding kit and track down missing parts or say pull the same snot sucker, (baby nasal aspirator) thing from the bathroom drawer that I had used for my kids 20 years ago. This is still only our third year and I’ve not needed it previously but maybe this time. Our does have mostly done it all themselves with only a little assistance for a couple and they’ve all been born healthy.

Especially with social media, I see I’m not alone in this just post empty nest time. I love being a mom and in some little way I get to help “mother” the kids:) They can’t help but fill your heart. Their trust, vulnerability and curiosity are powerful. And it’s just plain fun and so amusing. Holding a baby goat brings you very much into the present and just gives you a moment to step outside of a sometimes crazy world.  I’m grateful we have the opportunity to experience this process and share it with others. We’ve so enjoyed all the visitors the last two weeks.  We are grateful for another successful kidding season with 11 out of 11 strong, healthy kids. And we will be looking for new homes in the near future!

So let’s get to it…There’s a lot of goat kid cuteness all over the web- here is what we have to add.

First to give birth on April 3rd was Dinah our Lagerian (they don’t have their own wikipedia link). She’s a cross between a La Mancha who have the elf or gopher ear trait(we call them all nubby ears) and a Nigerian Dwarf. You hope for the butterfat of the Nigerian with a little larger size/milk capacity of the La Mancha who also have very sweet personalities.  She kidded, cleaned them and they were nursing by the time we saw them. She’s like that.

With her buckling Duffy.

goat kidsDuffy and sister, Dharma.

They are funny and smart and the first to hang on the doorstep like they’ve lived here for years.

And to venture on the teeter totter- Ollie’s rule of thumb… we might consider keeping kids who play on this. (he made it)

On the same day Jane (nubian), kidded- she was a little early. Jojo, Juan in the middle and Juno’s bum on the right. Beautiful markings on these three. She did great for a first year mom (freshener).

These three getting some lap time with Nanny Nadine. She’s making goat week an annual event:)

Then we waited, and waited, and waited till Friday April 7. Shirley got some relief after a long labor with another three… she only had one last year. She was like…. wwhhhaaattt??? The second buckling, Salvatore (Sal for short) was very big. I’ve yet to get a good photo of the three. Sal on the log, Sadie in front and Mr. Brown on the right. And they are on a different play/sleep schedule than the rest you see under the manger napping.

And if you’ve never seen it- here is Mr. Brown straight from the womb.

Getting cleaned up.

And hoping he can figure out how to get up and hit those teets.

And last but not least on April 8th (my birthday too), Nena kidded THREE MORE- unassisted. I think she intentionally waited for the 90 minutes we were not in the barn.

We’ve got Nellie on the left, Nigel in the middle and Oreo on the right.They all started in their own corners and within a few days started playing together inside and out. Once they were sure footed, introductions to Else were closely supervised.

She is still only 7 months old and very curious.The kids are outside in between napping and nursing. They are in constant motion on the rocks and logs.

And they are venturing out into the yard now.goat kids

One of my favorite things with this whole venture is I’m like the pre-teen mecca. It’s so sweet watching these girls nurturing the kids- lots of snuggling and a natural rocking like a baby.

There likely will be regular photos on Instagram if you want to follow along… wendyellenthomas or Facebook

Happy Easter, Spring and all that you celebrate!

xx

wendy

farm update- kids are coming (goats that is)

We are on our second day of sun. Well, dry and partly sun at least. It has been a very long rainy season- like for reals not just “seems like the wettest year EVER!” We have all been sloshing through mud and we are over it. #Mudzen.

Here’s a glimpse of most of the farm fam… Click here to see where this began.

#starrouteorcas

Add some chickens in there and our land mates’ Blue Healer, Jasper.

 

 Dinah and Otto looking rather dapper.

Nena on the left and Jane- both full Nubian- enjoying a moment of sun this week.

Dinah and Shirley with actual shadows do to this orange ball in the sky.

If you’ve been keeping up on Instagram, Twitter or Facebook– you might already know these guys are all PREGGERS in a big way. They are due in the next 2-7 days- follow along on one of the above.

Nena

The last of the stored apples… never you mind the dump run pile back there.

Our newest girl Else (pronounced Elza). Ollie named her:) Else LOVES attention.

And loves to stick her rough, black on top, pink on bottom tongue in the bucket when it’s getting filled.

And we are all VERY excited about the new digs. Yes- we are  building a REAL barn! Else seeing if she fits.

Otis and Else

Otis after a proper romp in everything mud.

He likes his baths.

Chickens are back to earning their keep… giving us these eggs that make me never want to eat an egg from anything other than on organic, really free-ranging hen again. The chickens get a little flax seed in their Scratch and Peck grain feed. The yolks are intense and nutritious. EAT the YOLKS folks (bumper sticker coming soon)! I made a little goat cheese from frozen milk- not as good as fresh but it worked. Yogurt too.

Our weekend no knead sourdough wheat loaf- this one with walnuts…

and top with these…

I forgot the chives- the only thing growing in the garden- although sorrel & rhubarb is coming out.

Sorry – got distracted by food again. We’ll say goodbye now. xx

zucchini pasta, kalamatas, sun dried tomatoes,basil and more

Here’s another summer dish that’s fitting for dinner and a great one to take to a potluck… How many of you go to potlucks? It’s a regular thing here on Orcas Island. We don’t have a lot of entertainment.I think this zucchini pasta loaded with kalamatas, sun dried tomatoes, artichoke hearts, and red onion should peak the interest of the paleo and plant based eaters alike! And anyone in-between for that matter.

wendyellenthomas.comI got this handy dandy spiralizer that I’m sure I mentioned last summer. or did I?

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got GOATS!

Hi campers! How was your spring? We are busy little monkeys around here. I took an unspoken blogging “break”… lots of real time action for us has meant putting my photos and writing on the back burner.

We had a couple of kids last month! Basically from November 20th when our Nubian doe, Shirley had her “encounter” with Jimmy Mac until about 2 weeks before Shirley gave birth- I wasn’t 100% sure the deed was done. After all, the moment consisted of little foreplay and lasted about as long as the time it took Ollie to unscrew his coffee cup to check how hot it was. We had anticipated a little kickback time and literally it was done as he screwed the cap back on. But then Rocky and Jane happened April 22nd…

goats 5-15-2

goats 5-15-4

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Happy New Year

Finally. Your new year probably started a couple weeks ago. But our first week felt like a hiatus between the lines of time. Now we are looking ahead at travel plans to NYC for the Gift fair. Excited to get back on track with yoga and exercise… you know that momentum of righteous resolution. After days of barely having any appetite my buds re-calibrated post holiday to not needing so much sweet and I already dropped my holiday mid waist luggage.

We nursed a gnarly flu with the following arsenal… This is how we do it.

herb pharm herb blend Herb pharm echinacea goldenseal blend. I’ll take this 2-3x day

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Raw Energy bars

Hello again…

Summer is winding up and we are flush with garden vegetables and fruits yet, I still love to make these raw nut and seed bars. They are a nice fit after yoga or to help fill in the hunger gaps creeping into my afternoons. I’m one of those people that rarely awaits the pang of hunger. Now and again I like to feel it… but rarely.

Print: {organic raw nut and seed bar}
raw bars - wendyellenthomas.comI use a base of almonds, cashews and dates and sometimes hazelnuts get thrown in depending what’s on hand. I find the cashews help a little more with binding and it’s important for it not to be too dry or they really crumble apart.  I’ve tried my new vitamix (which I LOVE) but really this recipe is working better in the cuisinart.

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